Source : Al Arabiya | 08 July 2014
This year the holy month of Ramadan falls in the summer, making fasting a tough task for Muslims, who abstain from food and drink until sunset.
As the body loses liquids during the fast, Muslims need to rehydrate themselves after Iftar to maintain a healthy lifestyle.
Soup, a traditional dish at Iftar, adds variety to every table during the holy month of Ramadan. With its many different types and flavors, it’s not only a delicious tradition, but also offers many health benefits.
By Hina Zahir Imam / 5 Aug 2013
Muslims from around the world observe Ramadan in their unique ways. Every community welcomes the holy month with their distinctive traditions and practices. With the holy month coming to an end, we take a look at some interesting Ramadan customs in different parts of the world: